Buffet Menus

 

HOT BUFFET £21.00

Beef Stroganoff

Thai Green Chicken Curry

Whole Stuffed Red, Yellow and Green Peppers

Hot Mushroom Rice

Parsley Buttered New Potatoes

Four Leaf Salad

Tomato & Onion Salad

Grated Carrot with Sultanas and Nuts

Crispy Petit Pain and Butter

Home Made Profiteroles topped with Chocolate Sauce

Cheese & Biscuits

Coffee

 

SERVICE

Guests come to the buffet table to be served the main course, they can choose one two or all three main dishes they then help themselves to the accompaniments.

They return to the buffet table to choose either the sweet or cheese & biscuits.

 

 

KNIFE & FORK BUFFET NO. 1 SERVED COLD £19.00

Coronation Chicken, Honey and Clove Roast Gammon Ham

Spinach and Red Pepper Tart

Assorted Salads to Include:

Austrian Potato Salad, Beetroot and Onion Salad, Mixed Leaf Salad

Petit Pains and Butter

Eaton Mess.

Cheese & Biscuits

Coffee

 

The price of the buffet menu includes ALL crockery, cutlery, tablecloths, serviettes and waitress service.

 

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